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Not Just Any Antioxident Will Do; Sozo Features CoffeeBerry®
Not Just Any Antioxident Will Do; Sozo Features CoffeeBerry®
Will all the different choices of antioxidant beverages on the market, the choices can be confusing. Listen to the latest release of data which should make this choice simple.
FOR IMMEDIATE RELEASE
(Free-Press-Release.com) February 1, 2010 --
There’s a reason antioxidants are so sought-after: they work to neutralize cell-damaging free radicals. And because cell damage is where health concerns begin, antioxidants offer a foundation for healthy living.
With so many different kinds of antioxidants, each supporting different systems of the body, there’s synergy to be gained by putting together the right combination. Because the most powerful antioxidants are found in nature, combining multiple natural antioxidant sources into a single supplement makes sense.
Not Just Any Antioxident Will Do; Sozo Features CoffeeBerry®
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http://www.bertmcclure.com/company-reviews/innovation-starts-here-%E2%80%93-with-coffeeberry%C2%AE/ That’s the theory behind a groundbreaking nutritional beverage called SoZo®—a theory others have thought of, but none have done as well.
At the center of SoZo’s proprietary blend of vegetable, fruit, and healing botanical extracts is CoffeeBerry®. This standout ingredient captures the natural powerhouse antioxidants of the whole coffee fruit while protecting the fruit’s flavor, color, and nutritional value. It took years of research to create the CoffeeBerry process, which holds three international patents.
“SoZo is nature’s basket of fruits and vegetables,” explained John M. Hunter, one of the developers of CoffeeBerry. “It’s not just a single antioxidant chemical that will give you an unnatural spike in antioxidants. Humans require a broad spectrum of nutrition from a wide variety of fruits and vegetables, especially when it comes to antioxidants.
CoffeeBerry, in combination with other fruit and vegetable powders and extracts, delivers powerful support for diets that may be lacking sufficient fruit and vegetable antioxidants.”
A three-ounce serving of SoZo contains more than 10,000 ORAC units, the antioxidant equivalent of approximately 20 servings of fruits and vegetables.
“As we started peeling back the layers and taking a closer look at the nutrient content, it became apparent that CoffeeBerry was off the charts with antioxidants and glyconutrients,” said Larry Cantrell, SoZo’s Chairman and CEO. “It was unique and far beyond any ingredient that we had ever dealt with. CoffeeBerry is what fresh blueberries wish they could be. There’s just nothing else like it in the marketplace.”
SoZo is all natural and contains no preservatives, sugar, artificial flavors or colors.
More information can be found online at http://www.bertmcclure.com/company-reviews/innovation-starts-here-%E2%80%93-with-coffeeberry%C2%AE/
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