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The best in tasty fresh-baked goods along with gluten-free baking

November 10, 2010

Oma’s Bakeshops in Winnipeg is a leader in providing the best in tasty fresh-baked baked goods along with gluten-free baking for gluten intolerant customers.




FOR IMMEDIATE RELEASE
(Free-Press-Release.com) November 10, 2010 -- Thirty-two years experience producing top quality, tasty bakery products and also being a Winnipeg leader in developing and producing gluten-free baked goods has positioned Oma’s Bakeshop as a premier bakery in Winnipeg. Present owner Greg Franklin has worked hard at becoming Winnipeg's premier bakery. Oma's Bakeshop is dedicated to providing Winnipeg with quality baked goods for all occasions. For this reason, Oma’s has become known as the “goodies bake shop” in Winnipeg.

Oma’s Winnipeg Bakeshops are dedicated to meeting their discerning customer’s bakery needs. As a result of listening to their customers, Oma’s Bakeshops in Winnipeg offer a large and ever-growing selection of delicious and tasty fresh-baked baked goods. Oma’s Bakeshop friendly staff of owner Greg Franklin, Greg and Nellie and support staff are always ready to provide friendly, down-home Winnipeg-style service and the best quality and most delicious bakery products.

Oma’s Bakeshop owner, Greg Franklin, has recognized a huge opportunity for manufacturers and retailers in the gluten free food segment. “We are one of the only stores that provides gluten free bakery items in Winnipeg,” said Greg. Oma’s Bakeshop is one of the first bakeshops in Winnipeg to offer gluten free bakery Winnipeg, meeting the bakeshop and flavour needs of gluten intolerant customers.

Oma’s Bakeshop Winnipeg has plans to develop an awareness campaign of gluten intolerance with online videos. Webidiotz, a global Internet marketing company based in Winnipeg, will create the online video awareness campaign. The campaign will educate viewers on the health benefits of using gluten free products and how to select the right products for your diet without compromising on flavour and taste. The videos will include tasty, delicious preparations of gluten free bake products.

Customer demand for quality baked goods for all occasions and a demand for gluten free baked goods has resulted in owner Greg Franklin opening a second Oma’s Bakeshop location at 3416 Roblin Blvd. in Charleswood. A whole range of gluten free products, along with Oma’s large variety of standard baked goods will be featured at this new location.

The Christmas holiday season, only weeks down the road, will find Oma’s Bakeshop baking their delicious seasonal fruitcakes. A traditional favourite with Oma’s Winnipeg Bakeshop customers, this tasty fruitcake outsells any other bakery in Manitoba.


About the Company:
Oma’s Bakeshop has been providing quality baked goods for 32 years. Oma’s Bakeshop new owner, Greg Franklin is committed to providing the same delicious quality baked goods along with delicious, quality, gluten-free products for gluten intolerant customers.

Company Name: Oma’s Bakeshop
URL: http://www.omasbakeshop.com/
Email: bakeshopwinn@gmail.com
Address: 1795 Henderson Highway, Winnipeg, MB R2G1P3, Canada
Phone No: (204) 338-4697



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Contact Information

  • Name: Harry Fernandes

    Company: Oma's Bakeshop

    Telephone: 1-204-338-4697

    Email: ***@gmail.com





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