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The latest -The USA Consumer Footfall and Expenditure in Foodservice Channels...
The latest -The USA Consumer Footfall and Expenditure in Foodservice Channels -Report By Aarkstore
Aarkstore announce a new report "The USA Consumer Footfall and Expenditure in Foodservice Channels " through its vast collection of market research report.
FOR IMMEDIATE RELEASE
(Free-Press-Release.com) January 24, 2012 --
The USA Consumer Footfall and Expenditure in Foodservice Channels
http://www.aarkstore.com/reports/The-USA-Consumer-Footfall-and-Expenditure-in-Foodservice-Channels-168168.html
Synopsis
This brief is based on primary surveys conducted by Canadean accessing its B2C panels of the US foodservice consumers. The opinions and forward looking statements of 3,100 consumers are captured in our survey
The geographical scope of the research is the US- drawing on the activity and expectations of consumers across different foodservice channels
Summary
The US Consumer Footfall and Expenditure in Foodservice Channels” is a new survey brief by Canadean that analyzes consumer footfall across the US foodservice channels, and explores how consumer expenditure across different foodservice channels have changed in 2011. The brief also provides definitive analysis of information categorized by consumers’ age, gender, annual income and children in household. The research source in this brief is based on an extensive survey between June and October 2011 taken by 3,100 consumers of various age and income groups within the US.
Scope
The brief features the opinions of consumers related to the following:
Consumer footfall across different foodservice channels
Foodservice channels that drive consumer expenditure
Reasons To Buy
Formulate effective sales and marketing strategies by identifying consumer expenditure on foodservice channels
Key Highlights
A total of 47% of respondents had visited ‘fast food restaurants’ more than three times a month - the highest among any channel, of which 10% claim to have paid more than 10 visits in a month.
Channels including ‘restaurants with table service’, ‘sports stadiums, arenas or exhibition venues’ and ‘fast food restaurants’ emerge to be the top three popular choices of consumers.
Table of Contents :
1 Introduction
1.1 What is this Report About?
1.2 Definitions
1.3 Methodology
1.3.1 Introduction
1.3.2 Large scale, international, program of online consumer surveys
1.3.3 Nationally Representative results (age, gender)
1.3.4 Data analysis and report writing
List of Tables
Table 1: Consumer Footfall: Channel Comparison (%), 2011
Table 2: Consumer Footfall: Channel Comparison (Average Visits per Month), 2011
Table 3: Consumer Footfall: Gender (Average Visits per Month), 2011
Table 4: Consumer Footfall: Channel Comparison by Age Group (Average Visits per Month), 2011
List of Figures
Figure 1: Consumer Footfall: Channel Comparison (Average Visits per Month), 2011
Figure 2: Consumer Footfall: Top Channels by Age Group, 2011
Figure 3: Consumer Footfall: Top Channels by Annual Income, 2011
For Related reports Plz Follow the Link:
http://www.aarkstore.com/search/viewresults.asp?search=Expenditure in Foodservice &PubId=&pagenum=1
From: Aarkstore Enterprise
Contact: Marketing Team
Mob.No.918149852585/919272852585
Email: enquiry@aarkstore.com
URL: http://www.aarkstore.com/
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