Addition of Omega-3 Fatty Acid to Maintenance Medication Sea Logix pharmaceutical grade fish oil Read, Ask, Learn. Therapeutic remedies excellent all natural nutrient rich whole food certified safe.
November 13, 2006 (Press Release) --
"For Immediate Release"
Kauai.HI, (Nov 13, 2006)
Contact: 866-607-9471
Fax: 310-491-0417
Fishoilsales.com web site with many pages related to Pharmaceutical Grade Fish Oil the amazing benefits of taking the purest fish oil products,"
Fish and Pharmaceutical grade fish oil Omega-3 Fatty Acids AHA recommendation omega-3 fatty acids benefit the heart of healthy people, and those at high risk of — or who have — cardiovascular disease.
Omega-3 fatty acids benefit the heart of healthy people, and those at high risk of — or who have — cardiovascular disease. We recommend eating fish (particularly fatty fish) at least two times a week. Fish is a good source of protein and doesn’t have the high saturated fat that fatty meat products do. Fatty fish like mackerel, lake trout, herring, sardines, albacore tuna and salmon are high in two kinds of omega-3 fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).
To learn about omega-3 levels for different types of fish — as well as mercury levels, which can be a concern — see our Encyclopedia entry on Fish, Levels of Mercury and Omega-3 Fatty Acids.
We also recommend eating tofu and other forms of soybeans, canola, walnut and flaxseed, and their oils. These contain alpha-linolenic acid (LNA), which can become omega-3 fatty acid in the body. The extent of this modification is modest and controversial, however. More studies are needed to show a cause-and-effect relationship between alpha-linolenic acid and heart disease.
The table below is a good guide to use for consuming omega-3 fatty acids.
Summary of Recommendations for Omega-3 Fatty Acid Intake
"A Medical Miracle"
Omega-3 fatty acids are crucial to the health of our brain and body. According to Dr. Barry Sears, originator of the revolutionary dietary approach called The Zone and author of The Omega RX Zone, omega-3 fatty acids in the form of "high-dose pharmaceutical-grade fish oil is as close to a medical miracle as we will see in the 21st century." This advanced form of fish oil (which provides a very pure form of the fatty acids EPA and DHA), is believed by researchers around the world to offer extraordinary health benefits in treating chronic diseases, improving athletic performance, and enhancing emotional well-being. It apparently does so by helping to reduce inflammation and increase blood flow throughout the brain and body.
In 1996 the American Heart Association released its Science Advisory, “Fish Consumption, Fish Oil, Lipids and Coronary Heart Disease.” Since then important new findings have been reported about the benefits of omega-3 fatty acids on cardiovascular disease. These include evidence from randomized, controlled clinical trials. New information has emerged about how omega-3 fatty acids affect heart function (including antiarrhythmic effects), hemodynamics (cardiac mechanics) and arterial endothelial function. These findings are outlined in our November 2002 Scientific Statement, “Fish Consumption, Fish Oil, Omega-3 Fatty Acids and Cardiovascular Disease.”
The ways that omega-3 fatty acids reduce CVD risk are still being studied. However, research has shown that they
decrease risk of arrhythmias, which can lead to sudden cardiac death
decrease triglyceride levels
decrease growth rate of atherosclerotic plaque
lower blood pressure (slightly)
What do epidemiological and observational studies show?
Epidemiologic and clinical trials have shown that omega-3 fatty acids reduce CVD incidence. Large-scale epidemiologic studies suggest that people at risk for coronary heart disease benefit from consuming omega-3 fatty acids from plants and marine sources.
The ideal amount to take isn’t clear. Evidence from prospective secondary prevention studies suggests that taking EPA+DHA ranging from 0.5 to 1.8 grams per day (either as fatty fish or supplements) significantly reduces deaths from heart disease and all causes. For alpha-linolenic acid, a total intake of 1.5–3 grams per day seems beneficial.
Randomized clinical trials have shown that omega-3 fatty acid supplements can reduce cardiovascular events (death, non-fatal heart attacks, non-fatal strokes). They can also slow the progression of atherosclerosis in coronary patients. However, more studies are needed to confirm and further define the health benefits of omega-3 fatty acid supplements for preventing a first or subsequent cardiovascular event. For example, placebo-controlled, double-blind, randomized clinical trials are needed to document the safety and efficacy of omega-3 fatty acid supplements in high-risk patients (those with type 2 diabetes, dyslipidemia, hypertension and smokers) and coronary patients on drug therapy. Mechanistic studies on their apparent effects on sudden death also are needed.
Increasing omega-3 fatty acid intake through foods is preferable. However, coronary artery disease patients may not be able to get enough omega-3 by diet alone. These people may want to talk to their doctor about taking a supplement. Supplements also could help people with high triglycerides, who need even larger doses. The availability of high-quality omega-3 fatty acid supplements, free of contaminants, is an important prerequisite to their use.
Stop Memory Loss Before It Starts-fish oil has the answer
Stop Memory Loss Before It Starts, with Omega-3 EFAs pharmaceutical
grade fish oil is good for Brain, Heart, kidneys, Immune System,
October 12, 2006 - While it’s commonly assumed that memory loss is a
normal, inevitable part of aging, research suggests there are steps
you can take to keep your mind sharp over time. Nutrition is key to
maintaining brain health. The action required is simple: eat a
healthy, balanced diet and take high-quality supplements including
omega-3 essential fatty acids (EFAs). A recent breakthrough study
found that EFAs showed significant benefit for individuals
experiencing mild memory loss.
I’m pleased to report that a breakthrough study was just published in
the October 2006 Archives of Neurology regarding cognitive
impairment1. In this study, 204 patients with varying degrees of
memory loss were randomized into two groups. One group received
omega-3 essential fatty acids (EFA) with 1,700 mg of DHA and 600 mg of
EPA daily for six months. The other group received placebo. At the end
of the six-month trial, all patients were put on EFA for an additional
six months. A total of 174 patients completed the entire study.
The take home message is pretty clear. I’ve said this for many years.
The best way to stay healthy is to eat healthy, exercise and take high
quality supplements, including fish oil. Once you’ve allowed your
health to decline, it becomes increasingly difficult to reverse the
decline. The fact is, by the time you have advanced or severe memory
loss, most of your brain cells have died and cannot be recovered.
However, taking precautionary measures, such as supplementing with
omega-3 EFAs, may very well mean the difference between suffering
memory loss or not.
Fish oil is also proven to promote a healthy mood, benefit
cardiovascular health and help keep joints healthy. Before you go
running off to load up on fish oil, I must point out that many fish
oil products on the market don’t deliver the concentration of DHA and
EPA utilized in this study. In fact, most fish oil products only
contain a total of 300 mg of EPA and DHA per softgel. It’s also
important to read the label and look at how many softgels must be
consumed to equal the supplement facts; some require you to take three
or four to get the amount noted on the label. Taking standard fish oil
would require consuming about eight softgels per day. I’d recommend
you choose a molecularly distilled and concentrated fish oil
supplement containing at least 600 mg per day of EPA & DHA per
softgel; two to four per day provides the optimal amount, versus four
to eight of the less potent.
“You can’t go wrong eating fish,” Calle said,
adding that the American Cancer Society
does not have specific recommendations on the type of fish to eat. “As
more data become available, our dietary recommendations are reviewed
and updated.
if your trying to improve your health in this order
Increase energy levels
Increase cardiac output
Increase memory retention
Improve sleep quality
Lower blood pressure
Improve cholesterol profile
Quicken wound healing
Increase immune function
Lessen wrinkles
Reduce cellulite
Improve skin elasticity
Improve vision
Lose fat; gain muscle
Increase bone mass
Enhance sexual performance
Increase exercise endurance
get the latest updates Sea Logix Pharmaceutical grade fish oil known for decades of it’s
healing properties against hart attacks
"High_dose pharmaceutical grade fish oil is as close to
a medical miracle as we will see in the 21st century."
Pharmaceutical Grade Fish Oil Could Change Your Life! - See how:
Sea Logix Ultra Refined fish oil from Trilogyonline. formerly known as Pharmaceutical grade fish oil is TWICE AS POTENT & HUNDREDS OF TIMES MORE PURE than typical health food grade fish oils! IFOS rated at 5
How many grams of long-chain Omega-3 fatty acids are found in a single capsule of OmegaRx™?
Each OmegaRx™ capsule contains 600 mg. of long-chain omega-3 fatty acids. This is double the amount found in health-food grade fish oil capsules. Four OmegaRx™ capsules would supply 2.4 grams of long-chain omega-3 fatty acids, which is similar to that found in one tablespoon of cod liver oil.
After opening the liquid OmegaRx™, carefully remove the plug, and then discard it. Put the bottle in the freezer to maintain its potency. Always shake the container well before using to better disperse the flavor. The liquid OmegaRx™ has a one-year shelf life under these conditions.
What does liquid OmegaRx™ taste like?
Eat a small piece of citrus fruit (lime, lemon, or orange) with the oil. The citrus flavor will mask any residual taste.
Have a sip of a cup of decaffeinated coffee with OmegaRx™.
By Aaron Rivera
published:7/15/2007
more info contact Aaron at tastevitalagy@hotmail.com we will call asap!
save 20% on all omega 3 sealogix pharmaceutical grade fish oil fish oil every time you buy on autoship instead of spending more and ordering you can have it automatically shipped to your mail box or home here is a list of regular prices and the fish oil sales prices You can cancel your autoship at any time.
To cancel your autoship, please call us at (877) 387-4564.
Sealogix Omega-3 8oz Liquid
8 oz. Liquid your price 69.95 Autoship
Price 56.95
Sealogix Omega-3 240 Capsules
240 500mg Capsules 45.95 Autoship
Price 36.95.
Sealogix Omega-3 120 Capsules
120 1000mg Capsules Your
Price 44.95 autoship price 35.95
This sale is running currently please call 866-607-9471 for more coupons and savings for Fish Oil products today!
Kauai.HI, (Nov 13, 2006)
Contact: 866-607-9471
Fax: 310-491-0417
Fishoilsales.com web site with many pages related to Pharmaceutical Grade Fish Oil the amazing benefits of taking the purest fish oil products,"
Fish and Pharmaceutical grade fish oil Omega-3 Fatty Acids AHA recommendation omega-3 fatty acids benefit the heart of healthy people, and those at high risk of — or who have — cardiovascular disease.
Omega-3 fatty acids benefit the heart of healthy people, and those at high risk of — or who have — cardiovascular disease. We recommend eating fish (particularly fatty fish) at least two times a week. Fish is a good source of protein and doesn’t have the high saturated fat that fatty meat products do. Fatty fish like mackerel, lake trout, herring, sardines, albacore tuna and salmon are high in two kinds of omega-3 fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).
To learn about omega-3 levels for different types of fish — as well as mercury levels, which can be a concern — see our Encyclopedia entry on Fish, Levels of Mercury and Omega-3 Fatty Acids.
We also recommend eating tofu and other forms of soybeans, canola, walnut and flaxseed, and their oils. These contain alpha-linolenic acid (LNA), which can become omega-3 fatty acid in the body. The extent of this modification is modest and controversial, however. More studies are needed to show a cause-and-effect relationship between alpha-linolenic acid and heart disease.
The table below is a good guide to use for consuming omega-3 fatty acids.
Summary of Recommendations for Omega-3 Fatty Acid Intake
"A Medical Miracle"
Omega-3 fatty acids are crucial to the health of our brain and body. According to Dr. Barry Sears, originator of the revolutionary dietary approach called The Zone and author of The Omega RX Zone, omega-3 fatty acids in the form of "high-dose pharmaceutical-grade fish oil is as close to a medical miracle as we will see in the 21st century." This advanced form of fish oil (which provides a very pure form of the fatty acids EPA and DHA), is believed by researchers around the world to offer extraordinary health benefits in treating chronic diseases, improving athletic performance, and enhancing emotional well-being. It apparently does so by helping to reduce inflammation and increase blood flow throughout the brain and body.
In 1996 the American Heart Association released its Science Advisory, “Fish Consumption, Fish Oil, Lipids and Coronary Heart Disease.” Since then important new findings have been reported about the benefits of omega-3 fatty acids on cardiovascular disease. These include evidence from randomized, controlled clinical trials. New information has emerged about how omega-3 fatty acids affect heart function (including antiarrhythmic effects), hemodynamics (cardiac mechanics) and arterial endothelial function. These findings are outlined in our November 2002 Scientific Statement, “Fish Consumption, Fish Oil, Omega-3 Fatty Acids and Cardiovascular Disease.”
The ways that omega-3 fatty acids reduce CVD risk are still being studied. However, research has shown that they
decrease risk of arrhythmias, which can lead to sudden cardiac death
decrease triglyceride levels
decrease growth rate of atherosclerotic plaque
lower blood pressure (slightly)
What do epidemiological and observational studies show?
Epidemiologic and clinical trials have shown that omega-3 fatty acids reduce CVD incidence. Large-scale epidemiologic studies suggest that people at risk for coronary heart disease benefit from consuming omega-3 fatty acids from plants and marine sources.
The ideal amount to take isn’t clear. Evidence from prospective secondary prevention studies suggests that taking EPA+DHA ranging from 0.5 to 1.8 grams per day (either as fatty fish or supplements) significantly reduces deaths from heart disease and all causes. For alpha-linolenic acid, a total intake of 1.5–3 grams per day seems beneficial.
Randomized clinical trials have shown that omega-3 fatty acid supplements can reduce cardiovascular events (death, non-fatal heart attacks, non-fatal strokes). They can also slow the progression of atherosclerosis in coronary patients. However, more studies are needed to confirm and further define the health benefits of omega-3 fatty acid supplements for preventing a first or subsequent cardiovascular event. For example, placebo-controlled, double-blind, randomized clinical trials are needed to document the safety and efficacy of omega-3 fatty acid supplements in high-risk patients (those with type 2 diabetes, dyslipidemia, hypertension and smokers) and coronary patients on drug therapy. Mechanistic studies on their apparent effects on sudden death also are needed.
Increasing omega-3 fatty acid intake through foods is preferable. However, coronary artery disease patients may not be able to get enough omega-3 by diet alone. These people may want to talk to their doctor about taking a supplement. Supplements also could help people with high triglycerides, who need even larger doses. The availability of high-quality omega-3 fatty acid supplements, free of contaminants, is an important prerequisite to their use.
Stop Memory Loss Before It Starts-fish oil has the answer
Stop Memory Loss Before It Starts, with Omega-3 EFAs pharmaceutical
grade fish oil is good for Brain, Heart, kidneys, Immune System,
October 12, 2006 - While it’s commonly assumed that memory loss is a
normal, inevitable part of aging, research suggests there are steps
you can take to keep your mind sharp over time. Nutrition is key to
maintaining brain health. The action required is simple: eat a
healthy, balanced diet and take high-quality supplements including
omega-3 essential fatty acids (EFAs). A recent breakthrough study
found that EFAs showed significant benefit for individuals
experiencing mild memory loss.
I’m pleased to report that a breakthrough study was just published in
the October 2006 Archives of Neurology regarding cognitive
impairment1. In this study, 204 patients with varying degrees of
memory loss were randomized into two groups. One group received
omega-3 essential fatty acids (EFA) with 1,700 mg of DHA and 600 mg of
EPA daily for six months. The other group received placebo. At the end
of the six-month trial, all patients were put on EFA for an additional
six months. A total of 174 patients completed the entire study.
The take home message is pretty clear. I’ve said this for many years.
The best way to stay healthy is to eat healthy, exercise and take high
quality supplements, including fish oil. Once you’ve allowed your
health to decline, it becomes increasingly difficult to reverse the
decline. The fact is, by the time you have advanced or severe memory
loss, most of your brain cells have died and cannot be recovered.
However, taking precautionary measures, such as supplementing with
omega-3 EFAs, may very well mean the difference between suffering
memory loss or not.
Fish oil is also proven to promote a healthy mood, benefit
cardiovascular health and help keep joints healthy. Before you go
running off to load up on fish oil, I must point out that many fish
oil products on the market don’t deliver the concentration of DHA and
EPA utilized in this study. In fact, most fish oil products only
contain a total of 300 mg of EPA and DHA per softgel. It’s also
important to read the label and look at how many softgels must be
consumed to equal the supplement facts; some require you to take three
or four to get the amount noted on the label. Taking standard fish oil
would require consuming about eight softgels per day. I’d recommend
you choose a molecularly distilled and concentrated fish oil
supplement containing at least 600 mg per day of EPA & DHA per
softgel; two to four per day provides the optimal amount, versus four
to eight of the less potent.
“You can’t go wrong eating fish,” Calle said,
adding that the American Cancer Society
does not have specific recommendations on the type of fish to eat. “As
more data become available, our dietary recommendations are reviewed
and updated.
if your trying to improve your health in this order
Increase energy levels
Increase cardiac output
Increase memory retention
Improve sleep quality
Lower blood pressure
Improve cholesterol profile
Quicken wound healing
Increase immune function
Lessen wrinkles
Reduce cellulite
Improve skin elasticity
Improve vision
Lose fat; gain muscle
Increase bone mass
Enhance sexual performance
Increase exercise endurance
get the latest updates Sea Logix Pharmaceutical grade fish oil known for decades of it’s
healing properties against hart attacks
"High_dose pharmaceutical grade fish oil is as close to
a medical miracle as we will see in the 21st century."
Pharmaceutical Grade Fish Oil Could Change Your Life! - See how:
Sea Logix Ultra Refined fish oil from Trilogyonline. formerly known as Pharmaceutical grade fish oil is TWICE AS POTENT & HUNDREDS OF TIMES MORE PURE than typical health food grade fish oils! IFOS rated at 5
How many grams of long-chain Omega-3 fatty acids are found in a single capsule of OmegaRx™?
Each OmegaRx™ capsule contains 600 mg. of long-chain omega-3 fatty acids. This is double the amount found in health-food grade fish oil capsules. Four OmegaRx™ capsules would supply 2.4 grams of long-chain omega-3 fatty acids, which is similar to that found in one tablespoon of cod liver oil.
After opening the liquid OmegaRx™, carefully remove the plug, and then discard it. Put the bottle in the freezer to maintain its potency. Always shake the container well before using to better disperse the flavor. The liquid OmegaRx™ has a one-year shelf life under these conditions.
What does liquid OmegaRx™ taste like?
Eat a small piece of citrus fruit (lime, lemon, or orange) with the oil. The citrus flavor will mask any residual taste.
Have a sip of a cup of decaffeinated coffee with OmegaRx™.
By Aaron Rivera
published:7/15/2007
more info contact Aaron at tastevitalagy@hotmail.com we will call asap!
save 20% on all omega 3 sealogix pharmaceutical grade fish oil fish oil every time you buy on autoship instead of spending more and ordering you can have it automatically shipped to your mail box or home here is a list of regular prices and the fish oil sales prices You can cancel your autoship at any time.
To cancel your autoship, please call us at (877) 387-4564.
Sealogix Omega-3 8oz Liquid
8 oz. Liquid your price 69.95 Autoship
Price 56.95
Sealogix Omega-3 240 Capsules
240 500mg Capsules 45.95 Autoship
Price 36.95.
Sealogix Omega-3 120 Capsules
120 1000mg Capsules Your
Price 44.95 autoship price 35.95
This sale is running currently please call 866-607-9471 for more coupons and savings for Fish Oil products today!
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