Young Chefs Academy® soon to announce the winners of the ‘Ratatouille’ Sweepstakes drawing
United States of America (Press Release) October 15, 2007 --
[WACO, TEXAS], October 3, 2007 - Young Chefs Academy® (YCA), the franchise leader in children’s cooking schools, and their collaboration with Walt Disney Pictures and Pixar Animation Studios and Northwest Airlines will announce the winners of the ‘Ratatouille’ sweepstakes drawing this month. The name of the Grand Prize winner of the four day/three night trip will be passed to Northwest Airlines for the final arrangements and notification. The other 75 prize winners will be receiving prizes from a participating Young Chefs Academy of their choice.
Beginning in July of 2007, Young Chefs Academy® partnered with Walt Disney Pictures and Pixar Animation Studios in joining “The Big Cheese Tour” to promote the release of the animated hit, Ratatouille. Samsung, Intel and General Mills were among the other promotional partners who joined the collaborative effort. In addition, YCA held successfully designed ‘Ratatouille’ Open House Parties, promotional product giveaways, special events at all participating locations across the US as well as an online sweepstakes for special prizes.
Among the 76 Sweepstakes prizes: Fifty (50) Third Prize Winners will receive a Young Chefs Academy gift certificate redeemable for $20 towards classes or merchandise of their choice; Twenty (20) Second Prize winners will each receive a Pizza Party Package for up to twenty guests at any participating Young Chefs Academy; Five (5) First Prize winners will each win a one year membership to attend classes at any participating Young Chefs Academy, and; One (1) lucky Grand Prize winner will receive a four day/three night trip for the winner and three guests to any location to which Northwest Airlines flies within the 48 contiguous United States (courtesy of NWA WorldVacations).
Young Chefs Academy (YCA) in Austin, Texas was among the many locations participating in this exciting event by offering an exclusive invitation to children in their community. “Our party was a HUGE success!! We had about 230 people here between the hours of 1-5. That was over 70 families!” says YCA franchisee Stephanie Chandler. “Everyone had a great time.” Young Chefs Academy® is bringing the delightful tale of Ratatouille to life across the nation. Stay tuned for the list of winners.
About Young Chefs Academy
Informative and inspirational, Young Chefs Academy has become the fastest growing children's franchise in the nation. How? Through teaching children the importance and value of cooking in a safe kid-friendly setting that encourages discovery and creativity. Founded in 2003 by Julie Fabing Burleson and Suzy Vinson Nettles, Young Chefs International has already sold over 150 locations in the U.S. and Canada with plans to go international. Each independently owned and operated YCA offers kids an entertaining combination of food preparation, kitchen safety, etiquette, table setting, and menu planning classes. "The classes are educational, but they are also a great way to get families to spend quality time together in the kitchen." - The Greenville News. "To take a generally known concept like cooking and turn it into a fun experience for our kids to discover a life-long skill - amazing!" - Amy Puzio, Los Angeles CA. Visit youngchefsacademy.com for more information
It is the goal of Young Chefs to teach culinary skills that build upon each other to progress into more complicated food preparation. Our belief is that this is the perfect recipe for showing children that cooking is an enduring life skill that can be artistic, creative, and sometimes quite surprising. The focus of YCA is to see families back in the kitchen, whether it be exploring exotic cuisines or baking cookies.
Come by Young Chefs Academy today for a tour and more information on our services.
• monthly memberships • after school and weekend cooking classes
• private classes for home schooling groups or field trips
• summer and holiday camps • scout troop meetings
• birthday parties • quality merchandise.
For interviews or for more information, call (877) 341-1041 or visit www.youngchefsacademy.com.
Beginning in July of 2007, Young Chefs Academy® partnered with Walt Disney Pictures and Pixar Animation Studios in joining “The Big Cheese Tour” to promote the release of the animated hit, Ratatouille. Samsung, Intel and General Mills were among the other promotional partners who joined the collaborative effort. In addition, YCA held successfully designed ‘Ratatouille’ Open House Parties, promotional product giveaways, special events at all participating locations across the US as well as an online sweepstakes for special prizes.
Among the 76 Sweepstakes prizes: Fifty (50) Third Prize Winners will receive a Young Chefs Academy gift certificate redeemable for $20 towards classes or merchandise of their choice; Twenty (20) Second Prize winners will each receive a Pizza Party Package for up to twenty guests at any participating Young Chefs Academy; Five (5) First Prize winners will each win a one year membership to attend classes at any participating Young Chefs Academy, and; One (1) lucky Grand Prize winner will receive a four day/three night trip for the winner and three guests to any location to which Northwest Airlines flies within the 48 contiguous United States (courtesy of NWA WorldVacations).
Young Chefs Academy (YCA) in Austin, Texas was among the many locations participating in this exciting event by offering an exclusive invitation to children in their community. “Our party was a HUGE success!! We had about 230 people here between the hours of 1-5. That was over 70 families!” says YCA franchisee Stephanie Chandler. “Everyone had a great time.” Young Chefs Academy® is bringing the delightful tale of Ratatouille to life across the nation. Stay tuned for the list of winners.
About Young Chefs Academy
Informative and inspirational, Young Chefs Academy has become the fastest growing children's franchise in the nation. How? Through teaching children the importance and value of cooking in a safe kid-friendly setting that encourages discovery and creativity. Founded in 2003 by Julie Fabing Burleson and Suzy Vinson Nettles, Young Chefs International has already sold over 150 locations in the U.S. and Canada with plans to go international. Each independently owned and operated YCA offers kids an entertaining combination of food preparation, kitchen safety, etiquette, table setting, and menu planning classes. "The classes are educational, but they are also a great way to get families to spend quality time together in the kitchen." - The Greenville News. "To take a generally known concept like cooking and turn it into a fun experience for our kids to discover a life-long skill - amazing!" - Amy Puzio, Los Angeles CA. Visit youngchefsacademy.com for more information
It is the goal of Young Chefs to teach culinary skills that build upon each other to progress into more complicated food preparation. Our belief is that this is the perfect recipe for showing children that cooking is an enduring life skill that can be artistic, creative, and sometimes quite surprising. The focus of YCA is to see families back in the kitchen, whether it be exploring exotic cuisines or baking cookies.
Come by Young Chefs Academy today for a tour and more information on our services.
• monthly memberships • after school and weekend cooking classes
• private classes for home schooling groups or field trips
• summer and holiday camps • scout troop meetings
• birthday parties • quality merchandise.
For interviews or for more information, call (877) 341-1041 or visit www.youngchefsacademy.com.
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