Starting A Catering Business.

FOR IMMEDIATE RELEASE
(Free-Press-Release.com) November 3, 2007 -- Welcome to Starting a Catering Business

"We offer a complete business package to help you easily and quickly start your own profitable home-based catering business"

The Starting a Catering Business Start-Up Guide Kit™ is a step-by-step guide which provides a collection of valuable sound advice and practical guidance for starting your own successful catering business.

You will benefit from this kit if you are:
*considering starting your own home-based catering business

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Starting A Catering Business.

Welcome visit Our WebSite:

http://ywhxkee06.catering.hop.clickbank.net/?tid=fprh

*already worked for a catering service before and now are ready to start your own catering business
*ready to take your knowledge and experience of working with food and people and applying it to your own business
*thinking of making an income while working from home and being your own boss
This kit was designed to guide you with the information you will need to start and run a successful catering business. It offers many pointers that even experienced caterers will find useful.

In language that is clear, readable and straight to the point, it explains:
*what is required to start the business
*determining what to charge
*attracting clients

*billing and accounting
*managing your cash flow
*record keeping
*keeping your clients happy
*growing your business
*plus much, much more!!!
The kit also includes forms, business letters, and a complete business plan that are all essential to starting a successful catering business. You will have everything you need to get your new business started!

There are some good books out there, but none that are this highly detailed in giving you the needed information on starting a catering business. This Start-Up Kit provides you with concrete no-nonsense information about how to start your catering business from the ground up.

So you're serious about starting your own catering business?
There's a lot to think about…
There is an element of risk in starting any business. Eliminating that risk through knowledge and planning will lead to your success in the catering business.

As you can see from the table of contents below, this extensive kit has everything you will need to get your business off the ground and running. The kit has been written to provide you with the latest information necessary to start a catering business.

Table of Contents:

1.Introduction
*Decisions for Starting a Catering Business
*Caterers' Qualifications and Skills
*Complying with City Ordinances
*Working with Your Local Health Department
*On-Premises Catering Vs. Off-Premises Catering
*Sharing or Renting a Kitchen
*Required Equipment
*Start-Up Coverage
2.Setting up your business:
*Setting Up Your Pantry
*Smallwares and Utensils
*Finding Used Equipment
*Establishing a Menu
*Setting Up a Kitchen
*Service Equipment
3.Types of Catering Opportunities

*Social Catering
*Corporate Catering
*Community Affairs
*Special Events
*Kosher Catering
*Wine and Bar Service
4.Event Management
*Organizing Your Time and the Party Setup
*Managing an Event from Introduction to Conclusion
*How to Estimate the Food Quantities
*Floral, Decor, and Subcontractors' Services
*Scheduling Staff and Assistants
*Hiring Versus Leasing Employees
*Outsourcing Entertainment
5.Marketing your business
*Defining Your Niche
*How to Get Business

*Putting Together a Promotional Kit
*Getting Referrals and Repeat Business
*How to Advertise your business
*Tracking Your Success
6.Sales
*Written Agreements and Contracts
*How Much to Charge
*Closing the Deal
*Keeping a Portfolio
7.Running your business
*Estimating Quantities, and Writing Proposals
*Calculating Your Kitchen Labor
*Making and Food Presentation
*Beverages and Alcohol
*Public Service Perishable Food Distribution
*Establishing Relationships with Wholesale Purveyors
8.Insurance Suggestions

*Product Liability Insurance
*Public Liability Insurance
*Workers' Compensation Insurance
9.Growing your business
*Employing Family and Friends
*Food Handling and Sanitation
10.Appendix
*Professional Organizations
*Other Resources
11.BONUS RECIPES
*Hors d'Oeuvres
*Appetizers
*Soups
*Entres
*Vegetables
*Potatoes, Pasta, Grains
*Salads
*Desserts

The Starting a Catering Business Start-Up Guide Kit™ also includes all of the necessary forms that are needed to operate a catering business including many financial forms, sample business letters and a complete business plan.

More information can be found online at http://ywhxkee06.catering.hop.clickbank.net/?tid=fprh

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