The Daniel's Fast Cookbook provides much needed clarity to the faithful

FOR IMMEDIATE RELEASE
(Free-Press-Release.com) December 30, 2007 -- New Life Publishing has announced that it is in the final review and editorial stages of the upcoming "The Daniel's Fast Cookbook."
The authors, Grace Bass, a church planter from Tempe, Arizona, and Lynda Anderson, a gourmet chef from Lago Vista, Texas have personally developed and prepared each of the recipes in the cookbook.

“A lot of people are confused about what a Daniel Fast really is,” said Grace Bass, “I’ve seen other Daniel Fast themed cookbooks that use dairy products – including cheese – vinegar, and other types of foods typically not allowed on the fast. One of the goals of our cookbook is to not only provide delicious tasting recipes, but to educate people on what a true, biblical Daniel Fast really is.”

Lynda Anderson, co-author of “The Daniel’s Fast Cookbook” and gourmet chef with over forty-years experience in preparing delicious and compelling dishes, says “this cookbook is part of my contribution to the Body of Christ, I hope it will serve as an avenue for others to draw themselves closer to our Lord.”

The Daniel’s Fast Cookbook will be available online at http://www.danielsfastcookbook.com in January 2008. “We are working out the distribution chain so the book will also be available at major online booksellers, and in Christian bookstores throughout the country”, said Grace Bass.

daniel fast     daniel fast recipes     s fast     the daniel fast