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Chef of the Future Introduces "Not Your Average Cajun Seasoning"
Chef of the Future Introduces "Not Your Average Cajun Seasoning"
Chef of the Future proudly introduces his "Not Your Average Cajun Seasoning". New to the National Marketplace, this is a rub-on/shake-on seasoning for everything cooked on a grill or in a kitchen.
FOR IMMEDIATE RELEASE
(Free-Press-Release.com) June 30, 2009 --
Chef of the Future is pleased to announce, Not your Average Cajun Seasoning. This is a new and very tasty addition to any kitchen. This new rub-on or shake on seasoning is great on Chicken, Steak, Chops, Seafood, and Oven Baked French Fries.
A new venture for RJM Products Company is the beginning of the Chef of the Future line of seasonings. Featuring lower in sodium than that of typical seasonings found on a retailers shelf, no MSG or added chemicals.
Robert Simon from RJM states that the timing is right for an in-expensive seasoning blend that is lower in sodium (salt) and that will enhance practically everything that is prepared in a kitchen or on a grill.
Mr. Simon also says, "Due to our world's economic climate, more people are preparing meals at home. I'm certain that our seasoning blend will make preparing meals easy, inexpensive and extremely flavorful."
We are currently approaching many specialty retail food outlets and it is also available on our website, www.chef-ofthefuture.com

Where: Paris,France
Industry: Food & Beverage

Where: Nuremberg,Germany
Industry: Food & Beverage

Where: Paris,France
Industry: Food & Beverage
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